Glossary entry (derived from question below)
Chinese term or phrase:
挂浆
English translation:
coated frozen seafood product
Added to glossary by
Elizabeth Ruggiero
Jul 6, 2008 13:54
15 yrs ago
Chinese term
挂浆
Chinese to English
Other
Food & Drink
seafood
This term is in a list of seafood products. The context is: "冷冻挂浆制品"
Proposed translations
(English)
3 +2 | coated frozen seafood product | Jason Ma |
3 +2 | coated | Denyce Seow |
5 | Frozen coated seafood product(s) | Will Matter |
4 | in syrup | Jack Qin |
3 | battered | karcsy |
Proposed translations
+2
19 mins
Selected
coated frozen seafood product
挂浆 means coated.
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Note added at 22分钟 (2008-07-06 14:17:03 GMT)
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Or: frozen coated seafood.
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Note added at 22分钟 (2008-07-06 14:17:03 GMT)
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Or: frozen coated seafood.
Peer comment(s):
agree |
Denyce Seow
: Sorry... didn't see your answer! :p
2 mins
|
Thanks. actually, it's important to place **frozen** before **coated** as in your translation, right?
|
|
agree |
Will Matter
: Also completely acceptable. Personally, I think that "frozen coated seafod product" sounds better than "coated frozen seafood product" but maybe that's just me. Either one is understandable.
4 hrs
|
Thanks Will for your suggestion.
|
4 KudoZ points awarded for this answer.
Comment: "Thank you for the explanation!!"
+2
21 mins
coated
See this: http://www.vegetarian-china.info/
And www.cfiin.com/photo/up_file/20080308110256.pdf
上浆mixed invert syrup with deep fried pastry. 将炸制的半成品放入糖浆内进行拌合的过程。 同义词:挂浆;拌浆。
I don't think it is only with syrup (糖浆). Seafood wouldn't go well with syrup! See: 水淀粉挂浆.
How about "frozen coated products"?
And www.cfiin.com/photo/up_file/20080308110256.pdf
上浆mixed invert syrup with deep fried pastry. 将炸制的半成品放入糖浆内进行拌合的过程。 同义词:挂浆;拌浆。
I don't think it is only with syrup (糖浆). Seafood wouldn't go well with syrup! See: 水淀粉挂浆.
How about "frozen coated products"?
Peer comment(s):
agree |
Jason Ma
30 mins
|
Sorry, dear, I think so. The [coated seafood] is frozen, instead of the [frozen seafood] is coated...
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|
agree |
Will Matter
: I agree with "The [coated seafood] is frozen, instead of the [frozen seafood] is coated..." "The seafood that has been coated is then frozen", NOT "the frozen seafood is then coated". Same in both languages. Your parsing is correct.
4 hrs
|
26 mins
in syrup
这里的{挂浆}就是搁放在浆汁中,比如有一道菜叫{挂浆豆腐},就翻译为“fried bean curd in syrup”。
FOR YOUR REFERENCE
FOR YOUR REFERENCE
Note from asker:
Thanks, Jack! |
1 hr
Chinese term (edited):
冷冻挂浆制品
Frozen coated seafood product(s)
I think that the whole Chinese phrase is best translated this way. The first suggestion is succinct, the second is more "descriptive". Depends on whether you need a shorter phrase (like on a package) or whether you need a longer description (like on a brochure or sales pamphlet). HTH.
3 hrs
battered
indeed, it is coated with batter, but commercially, consumers are more familiar with 'battered'
battered fish fillets - are like marinated fish fillet but with a flour/cornstarch mixture that give it a nice brown crust when cooked.
[PDF] 前言File Format: PDF/Adobe Acrobat
冷冻水产品及其制品. Frozen fish and fish products. 09.2.1. 冷冻制品. Frozen fish and fish products. 09.2.2. 冷冻挂桨制品. Frozen battered fish and fish ...
www.cngrain.org/office/050823001.pdf - Similar pages
Food Hydrocolloids : Microstructural study of frozen batter-coated ...Raw batter microstructure; 3.2. Batter microstructure after coagulation in ..... Method of preparing a frozen, battered food product (2002) WO 101228 A1. ...
linkinghub.elsevier.com/retrieve/pii/S0268005X04001043 - Similar pages
Preparation of frozen raw battered products - Patent 4142001Method for producing frozen raw battered food products by first applying a coating of the raw batter to the outside of the food product, and then depositing ...
www.freepatentsonline.com/4142001.html - 42k - Cached - Similar pages
battered fish fillets - are like marinated fish fillet but with a flour/cornstarch mixture that give it a nice brown crust when cooked.
[PDF] 前言File Format: PDF/Adobe Acrobat
冷冻水产品及其制品. Frozen fish and fish products. 09.2.1. 冷冻制品. Frozen fish and fish products. 09.2.2. 冷冻挂桨制品. Frozen battered fish and fish ...
www.cngrain.org/office/050823001.pdf - Similar pages
Food Hydrocolloids : Microstructural study of frozen batter-coated ...Raw batter microstructure; 3.2. Batter microstructure after coagulation in ..... Method of preparing a frozen, battered food product (2002) WO 101228 A1. ...
linkinghub.elsevier.com/retrieve/pii/S0268005X04001043 - Similar pages
Preparation of frozen raw battered products - Patent 4142001Method for producing frozen raw battered food products by first applying a coating of the raw batter to the outside of the food product, and then depositing ...
www.freepatentsonline.com/4142001.html - 42k - Cached - Similar pages
Discussion
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