Glossary entry

Spanish term or phrase:

queso ácido

English translation:

acid cheese

Added to glossary by Paul Lambert
Nov 14, 2005 13:46
18 yrs ago
1 viewer *
Spanish term

queso ácido

Spanish to English Other Cooking / Culinary
cheese type - queso azul, queso ahumado y queso ácido

Discussion

Rachel Fell Nov 14, 2005:
Is it a product list, Paul? Bit more context?

Proposed translations

+4
1 min
Spanish term (edited): queso �cido
Selected

acid cheese

acid cheese has usually gone off

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Note added at 2 mins (2005-11-14 13:48:37 GMT)
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The "long-set" method produces a small curd, high acid cheese, and takes about 15 hours ... The "short-set" method produces a large curd, low-acid cheese. ...
muextension.missouri.edu/ explore/agguides/agchem/g09550.htm - 28k -
Peer comment(s):

agree Margarita Gonzalez : Yep. See www.scielo.br/ scielo.php?pid=S0001-37141998000400005&script=sci_abstract&tlng=en - 8k - Cached - Similar pages
0 min
agree Emilie
3 mins
agree ConstanzaG
24 mins
neutral Rachel Fell : I don't think it means off cheese - sourish, sharp-flavoured cheese, rather
1 hr
agree Jonia Tamburi : Good!
3 hrs
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4 KudoZ points awarded for this answer. Comment: "yes - not off cheese, but sour, sharp cheese as rachel suggested. thanks!"
+3
3 mins
Spanish term (edited): queso �cido

acid cheese

A term used in the dairy industry to refer to cheeses having a high acid content.

The other terms listed are also generic varieties of cheese: fermented, smoked.

Suerte.
Peer comment(s):

agree roneill
59 mins
Go raibh maith agat.
agree Rachel Fell : such as Feta, Wensleydale (a U.K. cheese) (I imagine - not sure if these are officially classified as acidic)
1 hr
Thank you, Rachel.
agree Jonia Tamburi : Good!
3 hrs
Thanks, Jonia.
Something went wrong...
+1
2 hrs
Spanish term (edited): queso �cido

tangy cheese

I think we would say "tangy" cheese as opposed to "sweet" cheese.
Peer comment(s):

agree offset : yeah, that or a "sharp" cheese (as in cheddar)?
41 mins
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